Café Menu

BreakFast

EGGS ANYWAY

10.5

scrambled, poached or fried

EGGS BENEDICT

16.5

poached eggs with a choice of ham off the bone or bacon, topped with hollandaise

EGGS ATLANTIC

19.5

poached eggs, smoked salmon & avocado topped with hollandaise sauce

SMASHED AVOCADO

18.5

avocado, greek feta, dukka & poached eggs on sourdough

CHILLI SCRAMBLE

18.5

scrambled eggs folded with avocado & fresh chilli

MUSHROOMS MORSEL

16.5

a medley of mushrooms sautéed in butter, mustard & white wine, sprinkled with feta & thyme

CORN FRITTERS

16.0

served with a poached egg, avocado & chilli jam

add salmon +4.0

DOUBLE STACKED PANCAKES

14.5

served with maple syrup and your choice of cream or ice-cream

add mixed berries + 4.0

BERRY PARFAIT

13.5

layers of gluten free granola, greek yogurt, fresh berries, nuts & coconut flakes

APRICOT & DATE TOAST

8.0

two slices served with butter